Spring Reset - Mixed Vegan + Non-Vegan

This limited-edition Spring Reset menu blends plant-forward, gut-friendly meals with thoughtfully paired animal protein options to give you variety, nourishment, and ease.

With the Food Combining method in mind, each dish is designed to support digestion, reduce bloat, and help you feel lighter and clearer without restriction. Every ingredient is organic, high-quality, and chosen with intention for the spring season.

Expect grounding soups, crisp and hydrating salads, vibrant bowls, and clean proteins that leave you feeling supported—not sluggish.

All meals are gluten-free and designed to last 3–5 days in the fridge.

Order includes:

3 Meal Menu 

🍲 Blended Spring Veggie Soup with Lemon-Garlic Chicken
Creamy blended soup of leeks, celery, fennel, spinach, and parsley, served with slow-roasted lemon-garlic chicken breast and a drizzle of herby olive oil.

🍤 Crispy Fennel-Spiced Shrimp with Cucumber Salad
Seared fennel-dusted shrimp with cucumber, red onion, parsley, and microgreens over arugula. Served with a refreshing mint-lime vinaigrette.

🥗 Shaved Asparagus & Snap Pea Salad with Creamy Dill Tahini
Shaved asparagus, snap peas, radish, cucumber, and herbs over arugula with a tangy dill tahini dressing. Finished with hemp seeds for crunch.

5 Meal Menu 

🍲 Blended Spring Veggie Soup with Lemon-Garlic Chicken
Creamy blended soup of leeks, celery, fennel, spinach, and parsley, served with slow-roasted lemon-garlic chicken breast and a drizzle of herby olive oil.

🍤 Crispy Fennel-Spiced Shrimp with Cucumber Salad
Seared fennel-dusted shrimp with cucumber, red onion, parsley, and microgreens over arugula. Served with a refreshing mint-lime vinaigrette.

🍚 Turmeric Chicken + Spring Pea Cauliflower Pilaf
Oven-baked turmeric chicken breast served over herbed cauliflower pilaf, peas, and sautéed leek ribbons.

🥗 Shaved Asparagus & Snap Pea Salad with Creamy Dill Tahini
Shaved asparagus, snap peas, radish, cucumber, and herbs over arugula with a tangy dill tahini dressing. Finished with hemp seeds for crunch.

🥙 Crunchy Herb Falafel Bowl with Lemony Greens & Pickled Veg
Baked falafel with fresh herbs, served over massaged kale, cucumber, pickled red onion, and red pepper. Served with lemony tahini vinaigrette and hemp seeds.

Orders must be placed by Friday at 9am for the following Monday delivery. Next delivery is Monday, 4/14.

Each meal is one, adult serving. If ordering the 3 meal, items will be chosen for you unless allergy/preference is mentioned in 'Order Notes' at checkout. 

By continuing, I agree to the cancellation policy and authorize you to charge my payment method at the prices, frequency and dates listed on this page until my order is fulfilled or I cancel, if permitted.